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Calendar Event Information for Hands-On Oyster Tasting & Shucking Class

Hands-On Oyster Tasting & Shucking Class
When: January 12, 2019
Where:The Pheasant, 905 Main St. (Rte. 6A), Dennis
Time:6:00 PM
Phone:(508) 385-2133
    Hands-On Oyster Tasting & Shucking Class

Join Adam Dunn at The Pheasant to learn all there is to know about these curiously delicious bivalves called oysters, and most importantly, how to properly and safely shuck them!

Learn how oysters are grown, what affects an oyster's flavor, and how to truly taste and enjoy the nuances of oysters whether out at your favorite raw bar or a cocktail party for two at home.

Classes are informational and hands-on lessons. You are guaranteed to successfully shuck and taste a whole bunch of delicious oysters! Beer, wine, and light snacks provided.

Oyster knives, and shucking gloves are available for purchase after class.

Cost: $75 per student

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